Unveiling Tattu London’s New Lunch Menu
Experience an exquisite lunch on Tattu London’s rooftop. Try our newly curated 3-wave menu, at £38 per person.
Available Thursday – Sunday from 12 – 2.30pm
Begin with tradition and indulge in a delightful dim sum dish, from our fluffy Shiitake Baos to our fiery Wagyu Dumplings.
For wave two, enjoy our delicate Seven Spiced Seared Tuna, elevated with caviar and truffle aioli, or try our fresh summer Sesame and Ginger Chopped Salad.
Finish with an impactful main course of our iconic Wok Fired Angry Bird, pieces of succulent chicken with roasted chilli peppers and cashew nuts, flavoured with a luscious sesame and honey soy.
Our newly designed terrace is also available to book, where you can experience scintillating views from above, while dining alfresco. Or simply join us for after-work-drinks, sipping a cocktail or sharing a bottle of the finest wine on our stunning suntrap space.