Elevate Your Saturdays with Exquisite Flavours and Free-Flowing Cocktails
Starting from Bank Holiday, August 24th, elevate your weekends with Tattu’s new Bottomless Brunch, available every Saturday.
90 minutes of free-flowing cocktails from 12-3.45 pm, accompanied by a two-wave menu selection of our finest small and large plates. Delight in dishes like Short-rib Spring Rolls and Seven Spiced Seared Tuna, before moving on to Wok-fired Angry Bird Chicken or Balsamic Teriyaki Salmon. For an added touch of luxury, indulge in Tattu favourites such as Aromatic Duck Pancakes and Caramel Soy Beef.
Choose from four refreshing cocktails, including the Flight of the Phoenix, Cherry Highball, and Butterfly Pea Spritz. For an additional £15, upgrade to Tattu’s Signature cocktails like the iconic Crouching Tiger and Skull Candy. Vegetarians are equally catered for with a dedicated menu featuring dishes like Wild Mushroom Spring Rolls and Kung Po Tofu, all complemented by free-flowing drinks.
Expect an electric atmosphere with resident DJs providing the ultimate soundtrack to this sophisticated daytime party.
The new Tattu brunch menu will be available weekly at all Tattu restaurants.