Halloween Screamings at
Tattu Manchester
28 October, 2018
On Sunday 28th October, Tattu will once again transform its private dining room, The Parlour, into a
spine-chilling cinema for a day of classic horror films accompanied by a terrifyingly tempting three-course Halloween menu. With three sinister screamings throughout the day, each will begin with a cocktail and bespoke menu created by Tattu’s chefs – certain to give you the chills:
WELCOME COCKTAIL
Poison Apple – Dare to take a sip? Midori, apple liquor, lime and apple.
DIM SUM
Chicken Xiao Long Bau eyeballs
Pumpkin eyeballs (vegetarian option)
Kung po chicken mummy
MAIN
Choice of either:
Crispy Shredded Chilli Beef – Tomato, chilli and garlic
Vegetarian Chicken and Black Bean – Asparagus and beansprouts
*Mains served with a side of either jasmine rice or seasonal vegetables.
RIP DEAD-SERT
Dark chocolate and orange
Tattu’s selection of petrifying pictures for the day is as follows:
3pm – I Know What You Did Last Summer
6pm – Jeepers Creepers
9pm – Nightmare on Elm Street
For more information or to book, please call 0161 819 2060.